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Alive and cooking. Series 2

Reeson, James, author2010English
TV tie-in. Bursting with over 170 mouth-watering recipes from the smash hit TV series. All accompanied with stunning photographs. James masterfully plates up endless flavourful combinations. From wholesome family meals to inspiring dinner party ideas. Featuring a hearty helping of Meaty dishes, loads of innovative vegetarian, salads and drool-worthy homemade pastas. A monster Dishes of Fishes chapter and the ever-popular Sweet Side chapter, which explodes with scrumptious treats. With Series 2, stunning meals will always emerge effortlessly from your very own kitchen. A fabulous book you will come back to time and time again.
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