Join Giorgio Linguanti, award-winning cheesemaker and founder of That's Amore Cheese, along with his team on a burrata adventure where the rich traditions of Italian cheesemaking meet contemporary culinary creativity. Travel through the sun-dappled landscapes of Puglia, Italy, and uncover the fascinating stories of the cheesemakers who have dedicated their lives to perfecting burrata. From its humble beginnings to its rise as a gourmet delicacy, this book delves into the heritage and innovation that have made burrata a beloved cheese worldwide. Featuring a stunning collection of recipes, this book celebrates burrata's creamy, luxurious texture in a variety of dishes. From simple, rustic preparations to sophisticated culinary creations, you'll find inspiration and ideas to elevate everyday meals and create memorable dining experiences.