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Good Food new classics

Alvarez, Danielle2020
Book
Classic and new classic recipes by Australia's leading chefs as seen and cooked by Good Food fans all over Australia. Contributors: Danielle Alvarez, Jill Dupleix, Helen Goh, Kylie Kwong, Adam Liaw, Andrew McConnell, Katrina Meynink and Neil Perry.
Main title:
Good Food new classics / Danielle Alvarez [and seven others] ; edited by Ardyn Bernoth ; photography, William Meppem.
Author:
Alvarez, Danielle, authorBernoth, Ardyn, editorMeppem, William, photographer (expression)
Imprint:
Cammeray, NSW : Simon & Schuster (Australia) Pty Limited, 2020.
Collation:
239 pages : colour illustrations ; 29 cm.
Notes:
Includes index.
ISBN:
9781760855802
Dewey class:
641.5
Language:
English
BRN:
642138
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