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Australia's First Families of Wine

Allen, Richard2019
Book
Australia's First Families of Wine celebrates eleven of Australia's most iconic and important wine families and the vineyards and businesses they have built. With more than 5,000 hectares under vine, the families operate in sixteen wine-growing regions around Australia. They make many of Australia's most distinctive wines and all are household names: Brown Brothers, Tahbilk, Campbells, Yalumba, Henschke, d'Arenberg, Jim Barry, Taylors, McWilliam's, Tyrell's and Howard Park. Australia's First Families of Wine showcases the colourful histories of these spectacular vineyards and historic buildings, exploring the wine industry's transformation into an export-earning powerhouse and detailing the challenges of taking old family businesses into the 21st century.
Main title:
Australia's First Families of Wine / Richard Allen and Kimbal Baker.
Author:
Allen, Richard, authorBaker, Kimbal, photographer (expression)Miegunyah Press, issuing bodyMelbourne University Publishing, issuing body
Imprint:
Carlton, Victoria : The Miegunyah Press, 2019.©2019.
Collation:
vii, 269 pages : colour illustrations ; 30 cm.
Notes:
Includes index.
ISBN:
9780522875201
Dewey class:
338.17480994338.1748
Language:
English
BRN:
628785
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