Collection: Adult Non Fiction - Food & Drink

"Australia's most trusted home cook is celebrating a fresher approach to eating. These days we're bombarded with so many messages about what to eat more of and what to eat less of and what to give up altogether, it can all get a little confusing and, let's face it, overwhelming. When there are so...

Heartwarming, flavour-packed recipes from the Middle East via Joseph Abboud's iconic Melbourne eatery, Rumi. How often has the phrase 'of Middle Eastern appearance' been employed to evoke fear and prejudice? This cookbook is here to challenge that. Chef Joseph Abboud's food looks Middle Eastern b...

Allows unprecedented access to one of the world's most famous, sought after and mysterious restaurants. Having held three Michelin stars since 1997, and regularly voted Best Restaurant in the World by a panel of 500 industry professionals, elBulli has been at the very forefront of the world resta...

Nourish your hair and skin with recipes to bring out the very best in you, inside and out. Enjoy healthy recipes for breakfast, filling main meals, juices, smoothies and even delicious desserts and decadent cocktails - all carefully chosen to bring you the perfect blend of natural superfoods that...

In River Cottage Great Pies, Gelf Alderson gives every home cook the tools to reach the heights of pastry greatness with 80 achievable, delicious recipes for every occasion. With a foundational chapter to build your confidence in the kitchen with core recipes for the most popular pastries -- incl...

Banish mealtime stress for good with TV chef and Instagram's favourite GP, Dr Preeya Alexander. Full Plate is your ultimate solution to mealtime mayhem from a practicing GP. More than a cookbook, this is your go-to guide for tackling fussy eaters, allergies, and the daily struggle of what to cook...

The Cook's Apprentice a teaching cookbook for the cook who's just starting out. It's filled with everything new foodies need to know to become relaxed and confident in the kitchen. Arranged alphabetically, The Cook's Apprentice includes 56 ingredient chapters and more than 300 achievable recipes ...

For the last 20 years, Stephanie Alexander, Australia's most respected and authoritative cook and food writer, has been encouraging our children to develop a deep love of good food. Through the Kitchen Garden Foundation, she has helped more than 1000 Australian schools and many thousands of famil...

My life's work has been to convince as many as possible that cooking a lovely meal without anxiety adds so much to the joy of living. If you value sharing a meal with a special person, or a large family, or maybe just cooking for yourself, you will find ways to shape your day around selecting, pr...

If you have a thermo cooker you'll know that it makes cooking faster and easier. You can cook from scratch and cook more often but you need the right recipes! In Everyday Thermo Cooking, Alyce Alexandra, bestselling author of seven thermo cooker books, shows you how to get the best out of your th...