Collection: Adult Non Fiction - Food & Drink

Sometimes it seems like too much of a chore to get our lunch prepped for the day ahead. We can often run out of inspiration too, meaning we end up with the same dull lunch every day - a drudgery which makes healthy eating much harder than it should be. The 5-Minute Noodle Salad Lunchbox aims to m...

Sometimes it seems like too much of a chore to get our lunch prepped for the day ahead. We can often run out of inspiration too, meaning we end up with the same dull lunch every day - a drudgery which makes healthy eating much harder than it should be. The 5-Minute Noodle Salad Lunchbox aims to m...

Alexander Hart is a cook and food writer based in the Blue Mountains, west of Sydney. A long-time advocate that a healthy lunch leads to an overall healthy life, Alexander has put together his favourite jar salads in his first book.

Sometimes it seems like too much of a chore to get our lunch prepped for the day ahead, especially when we're committed to (or experimenting with) a plant-based diet We can often run out of inspiration too, meaning we end up with the same dull lunch every day - a drudgery which makes healthy eati...

All too often our best intentions to 'get healthy' and 'lose weight' fall by the wayside not long after the new year begins, but with this book it will be easy to stay motivated. Packed with delicious low-fat recipes for breakfast, lunch and dinner as well as great ideas for nutritious snacks, al...

Bettina Campolucci Bordi shows that with a little bit of planning, following a vegan diet has never been so effortless, accessible and fun. She uses easy-to-find, affordable ingredients to produce fast, tasty meals that won't leave you feeling hungry or like you are missing out. Handy icons indic...

Never worry about what's for dinner again, and save your precious time -- and money! With the power of inspiring meal plans, invaluable shopping lists, prep hacks and storage tips, and delicious recipes perfect for every occasion, putting dinner on the table every night of the week will be a breeze.

Jamie Oliver is back with new achievable, exciting and tasty recipes. Jamie's done his homework and looked at the top ingredients we buy week in, week out. We're talking about those meal staples we all pick up on autopilot - chicken breasts, salmon fillets, mince, eggs, potatoes, broccoli, to nam...

In this collection of more than one hundred recipes, Yasmin Newman takes a culinary journey through the Philippines and uncovers an intriguing nation of 7107 islands where the people's love of eating is as big as their hearts. Filipino food can be seen through the prism of its colourful and uniqu...

Dr Michael Mosley's No. 1 bestselling 8-Week Blood Sugar Diet revealed a game-changing approach to weight loss that not only lowers blood sugar levels, but can also reverse and prevent type 2 diabetes. In this eagerly awaited companion cookbook, Dr Clare Bailey, GP and wife of Michael Mosley, has...